Chefs Arnaud and Bertrand are glad to welcome you at the new Buffet de la Gare in Glion, a historical place perched between lake and mountains in the heart of the Montreux Riviera.
On the menu, a tasteful and seasonal cuisine and a careful selection of regional wines.
In a warm and friendly atmosphere, the Buffet de la Gare in Glion is the ideal place to spend an evening with friends, family or with that ‘special one’, and enjoy the exceptional views over the lake.
Access by funicular from Territet, or by car/train from Montreux (on the way to Caux-Rochers de Naye).
