Autumn delights in the canton of Vaud

Autumn is the ideal season for an excursion or a stay in the canton of Vaud.

Our favourites

Les Charbonnières

Vacherin Mont-d'Or Museum

The Vacherin Mont-d’Or Museum describes the history of cheese in Joux Valley its native village of Les Charbonnières.

l'Etivaz

Cheese cellars of L'Etivaz AOP

The cheese cellars, located in l'Etivaz, allowed you to learn all about the secrets of the production of the precious L’Etivaz AOP alpine cheese.

Bex

Bex Salt Mines

Bex has Switzerland’s still active last salt mine.

Grandvaux

Cave Jacques et Aurélia Joly

The passionate winegrowers Jacques and Aurélia Joly complement their wine offer with a table d'hôte and a holiday apartment.

Sévery

Sévery Oil Mill

Known for its walnut oil, the Sévery artisan oil mill produces a whole range of local products.

Wild truffle: an approach walk in the forest

Set off to discover this precious mushroom, with enthusiastic and captivating guides.

Avenches

Gourmet Walk through Avenches

This gourmet walk takes on the double dare of delighting the taste buds, “eating with the eyes first” and cultural lovers.

Echallens

Bread and Wheat Museum

Located in a farm built in 1790, the Maison du Blé et du Pain has a gourmet bakery, a restaurant and a museum.

Corcelles-près-Payerne

Caveau du Mont, Corcelles-près-Payerne

The Caveau communal du Mont in Corcelles-près-Payerne serves wine made from grapes grown in the UNESCO Lavaux vineyards.

Puidoux

Honey Theme Walk

The Honey Theme Walk is offered in the form of a small treasure hunt. This fun activity will help you get to know the world of bees.

Vineyard walks in the Canton of Vaud

Criss-crossing the Canton of Vaud, with these vineyard walks you can discover spectacular scenery and meet winegrowers and producers.

Aubonne

Arboretum of the Aubonne vale

Over 200 hectares, several optional tours criss-cross the Arboretum and its 3000 trees, for a charming and informative walk.

Traditional Restaurants in the Canton de Vaud

Culinary specialities abound in the canton of Vaud and appeal to tourists and natives alike. Authentic or modified traditional recipes fill the menu card of our selection of restaurants, be they modern, century-old, in the countryside, the mountains or downtown

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