Located by the lake, "The Garden on the lake" is known for its creative cuisine focusing on local ingredients. Its picturesque setting and outdoor terrace make it a popular spot for elegant dining.
With its inventive dishes, local produce, and breathtaking view of Lake Geneva, "The Garden on the lake" is a perfect choice for a memorable dining experience. The welcoming atmosphere and attentive service add to its appeal.
On the menu card: above all lakefish in the form of soups and dishes, coming directly from the Lake Geneva fisheries. Crustaceans and sea fish are also served whole or in the form of tartar, one of the restaurant’s specialties. Offering about fifteen wines served by the glass, the wine card invites guests to discover the terroirs here and elsewhere. In the evening and at weekends, three- to four-course menus delight gourmets.
